January 2018 Luncheon

Due to weather issues, we have rescheduled this month’s luncheon to March 21st, same location, speaker and topic. 

Come join us at Fleming’s Prime Steakhouse & Wine Bar for the January 17, 2018  meeting!  Our speaker will be Keith T. Bain, CSP, from Chubb Property & Casualty, who will discuss “Distracted Driving.”

 MENU

Starter

FLEMING’S SALAD candied walnuts, dried cranberries, tomatoes, onions, herbed crostini

Choice of Main Course

Served with YUKON GOLD MASHED POTATOES and CREAMED SPINACH

JUMBO LUMP CRAB CAKES roasted red pepper and lime butter sauce OR

BREAST OF CHICKEN roasted, white wine, mushroom, leek and thyme sauce OR

PETITE FILET MIGNON

Dessert:

CARROT CAKE three-layer cake with cream cheese frosting, dark rum caramel drizzle

Includes coffee, tea and soft drinks

Save $5 by using PayPal before the luncheon! PAY HERE.

11:30AM, Cash Bar, Noon Meeting.

 

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